Banjarmasin, the vibrant capital of South Kalimantan, is renowned for its iconic floating markets. These bustling water-based markets offer a sensory feast where traditional Banjarese culture intertwines with modern life. Here are five unique culinary delights you must try when visiting the floating market in Banjarmasin.
1. Soto Banjar
Start your culinary journey with Soto Banjar, a comforting chicken soup that embodies the essence of Banjarese cuisine. This dish features tender chicken, rice vermicelli, and aromatic spices like nutmeg and cloves, all simmered to perfection. The addition of boiled eggs and crispy fried shallots adds depth and texture, making each spoonful a harmonious blend of flavors.
2. Ketupat Kandangan
Next, indulge in Ketupat Kandangan, a traditional rice cake served with rich coconut milk gravy and tender smoked fish. The soft and fragrant ketupat absorbs the creamy gravy, creating a delightful contrast with the smoky fish. Often accompanied by spicy sambal, this dish is a testament to the region’s culinary heritage and its love for bold, savory flavors.
3. Iwak Pakasam
Iwak Pakasam, a unique fermented fish delicacy, offers a taste adventure like no other. Made by marinating freshwater fish in a mixture of rice and salt, then fermenting it for weeks, Iwak Pakasam boasts a tangy, umami-rich flavor that pairs perfectly with steamed rice. This dish is a true reflection of the resourcefulness and ingenuity of the Banjarese people.
4. Palu Butung
For a sweet treat, try Palu Butung, a popular Banjarese dessert made from steamed bananas, coconut milk, and palm sugar. The bananas are cooked until soft and then drizzled with a luscious coconut milk sauce and a sprinkle of sesame seeds. This dessert offers a delightful combination of sweetness and creaminess, making it a perfect end to your floating market food adventure.
5. Apam Barabai
End your culinary exploration with Apam Barabai, a traditional steamed cake made from rice flour, coconut milk, and palm sugar. These small, fluffy cakes are often enjoyed with a cup of hot tea or coffee, providing a simple yet satisfying snack. The delicate sweetness and light texture of Apam Barabai make it a beloved treat among locals and visitors alike.
Banjarmasin’s floating market is not just a place to shop; it’s a cultural and culinary experience that captures the spirit of South Kalimantan. Each dish tells a story, reflecting the rich history and diverse influences that have shaped Banjarese cuisine. So, when you find yourself navigating the waterways of Banjarmasin, be sure to savor these unique culinary delights that define the heart and soul of this remarkable region.
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Immerse yourself in the culture, savor the unique flavors, and let DoorToID guide you on an extraordinary culinary expedition through the captivating markets of Banjarmasin, Indonesia.
